"Pan-fried Prawn Dumplings  (traditional steamed buns)
- With a filling made from carefully selected high quality pork, mixed with fresh prawns and finely chopped cabbage; with a crispy finish. This authentic Taiwanese street food truly captures the flavour of this beautiful island!
Jade Cubes Lemonade 
"鮮蝦水煎包
來自台灣的道地街頭風味,鮮嚐寶島印象,嚴選新鮮豬肉、海洋鮮蝦拌高麗菜丁,皮薄餡多、金黃酥脆


 

Jelly textured 'Jade Cubes' mixed with freshly squeezed lemon juice. This refreshing Taiwanese summer drink is made from vegetarian gelatine. The special balance of lemon and brown sugar brings you a full taste of the subtropics!  
Braised dish
檸檬愛玉-極富海島風情的夏日冷飲,新鮮愛玉子手工製作,經典紅糖配方加上現榨檸檬汁提味,清新爽口




Beef, dried bean curd, and eggs braised with traditional Kimland soy sauce, sprinkle of Taiwanese rice wine and spices.
Shaohsing drunken chicken
金蘭滷味
道地台灣味的金蘭醬油,加上香濃滷包滷上一天一夜的滷蛋豆干及牛腱, 是懷念中奶奶的味道


steamed chicken soaked in a sauce of Taiwanese Shaohsing wine, Dang Gui, and wolfberries."
紹興醉雞
用台灣紹興酒與枸杞和當歸浸泡而成的醉雞,讓你一口接一口欲罷不能。"